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Chocolate Cherry Roulade
This delightful chocolate cherry roulade is a perfect dessert for special occasions or whenever you want to impress your guests. With a rich chocolate sponge, a creamy filling, and the sweet-tartness of cherries, this roulade combines classic flavors in a visually stunning presentation.
Ingredients:
Chocolate Sponge:
- 4 large eggs
- 1/2 cup granulated sugar
- 1/3 cup all-purpose flour
- 1/4 cup cocoa powder
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
Filling:
- 1 cup heavy whipping cream
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 cup cherry preserves or fresh pitted cherries
Topping:
- 1/2 cup dark chocolate shavings
- Fresh cherries for garnish
- Powdered sugar for dusting
Instructions:
Prepare the Sponge:
- Preheat your oven to 350°F (175°C) and line a 10×15 inch (25×38 cm) jelly roll pan with parchment paper.
- In a large bowl, beat the eggs and granulated sugar together until thick and pale.
- Sift together the flour, cocoa powder, baking powder, and salt, then gently fold into the egg mixture. Stir in the vanilla extract.
- Spread the batter evenly in the prepared pan and bake for 10-12 minutes, or until the sponge springs back when lightly touched.
- Turn the sponge out onto a clean tea towel dusted with powdered sugar. Remove the parchment paper and roll the sponge up in the towel from the short end. Let it cool completely.
Make the Filling:
- In a chilled bowl, whip the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
- Gently fold in the cherry preserves or fresh cherries.
Assemble the Roulade:
- Carefully unroll the cooled sponge and spread the cherry cream filling evenly over the surface.
- Re-roll the sponge tightly, using the towel to help guide it.
Decorate and Serve:
- Transfer the roulade to a serving platter. Spread any remaining filling or additional whipped cream over the top.
- Garnish with dark chocolate shavings, fresh cherries, and a dusting of powdered sugar.
Conclusion:
This chocolate cherry roulade is not only visually impressive but also irresistibly delicious. The combination of chocolate and cherries with the creamy filling makes each bite a perfect blend of flavors and textures. Serve this roulade at your next gathering, and watch it disappear in no time! Enjoy!
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